Our Menu
Besan Truffle
Dark Belgian Chocolate Truffle encased in a classic grandma style Besan Laddoo made with pure Gir Cow Ghee.
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Good WalnutGoodness of Healthy ‘Nolan Gur’ Jaggery meets the earthy flavours of besan slow roasted in Gir Cow Ghee for a lingering flavour. Sugar Free & Full of Energy.
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Parfi
Rich blend of Pure Peshawari Pistachios and homemade Khoya made with sustainable granulated sugar.
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Caramel PedhaDark Belgian Chocolate Truffle encased in a classic grandma style Besan Laddoo made with pure Gir Cow Ghee. Age old delectable ‘Mathura Ka PEDHA’ with Caramel and a gooey ‘Dulce de leche’ filled center. Slow kneaded Goan Cashews and Khoya with homemade Raspberry Coulis.
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Cashew RaspeySlow kneaded Goan Cashews and Khoya with homemade Raspberry Coulis.
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Chenna JalebiAn indulgent Bengali Chenna jalebi stuffed with mushy Figs and an assortment of mineral rich nuts.
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CoconuttyFresh Coconut & roasted melon seeds bound in one delectable tropical treat.
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Eden roseNutritious Gurbandi almond paste folded in Gulkand and rolled in dehydrated rose petals.
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Gond LadooAn aphrodisiac in nature and a nation-wide classic laddoo made with assorted nuts, Gir Cow Ghee & ‘Tragacanth Gum’ or ‘Gond’. Traditionally considered as a quick & delicious dose of the good healthy stuff.
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Khoya PistaA combination of the Two most loved classic mithais, of pure Khoya and rich Pistachios
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Pistachio NabobFlavours truly meant for royalty in this deep flavoured peshwari pistachio mithai stuffed with the flavours of paan rolled in a pistachio-rose dust.
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Malterine MarmaladeThe distinct sweet & citric flavours of tangerine and malta orange folded into gurmandi almond paste to create this tangy delight.
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Motichoor LaddooNo traditional box of Mithai is complete without this festive classic with its small sunshine grains melting in the mouth with all the boldness of kashmiri ‘Lacha’ saffron.
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South PaakA ‘Melt in the Mouth’ southern Indian Sweet made with Gir Cow Ghee & Gram Flour with a twist of Nolan Gur base.
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Punjabi PinniAn age old Northern Classic made from a family recipe using Whole Wheat Flour and Gir Cow Ghee.
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MilkeyA childhood favourite made with rich full fat & Condensed Milk, slowly cooked in the oven to caramelize and take you for a walk down memory lane.
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HazelHomemade Khoya enrobed in rich Belgian Chocolate and rolled in Hazelnut Pailleté feuilletine.
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Nani's Garden cress Seed LaddooThe healthiest of all the mithais in the country. Slow roasted organic gardenseeds with all the wonders of tender coconut water, gooey jaggery & nuts, make up this age old Maharashtrian treat to tickle your taste buds & health quotients alike.
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Apple Cinnamon GujiaChristmas meets Diwali and Holi, as the heart warming flavours of Granny Smith Apples, Cinnamon & nuts are bound inside the classic Indian Gujia.
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Sunburst SaffronA potent dose of the delectable dark crimson Kashmiri ‘Lacha’ Saffron, encaptured in a classic barfi.
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